Category Archives: Trip Reports

Dear New Zealand

Dear New Zealand,

As you know, people travel to New Zealand for your magnificent scenery and adventure sports, certainly worthy highlights, but they are not what we miss most, it’s the freekah, the labneh, the Afghans, and the Bauernbrot!  It’s about your FOOD!

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House made granola, lentil pie & flat whites.

It’s not just what you eat, it’s the whole food culture that was such a pleasant surprise to me.

P1010635Judging by the widespread use of organic, fair trade, pasture raised, sustainable, and local products, most Kiwis seem to expect quality ingredients and care about where they come from. So many have their own gardens, and stock honor boxes in their front yards to share the bounty.

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“Honor boxes” – take what you need, leave the money in a can!

In many areas we saw beehives stacked along the roadside, and bought, or were given, local honey. And the BREAD – I was so excited to find the bakers in NZ know how to make my favorite German sourdough rye.

Bauernbrot and soup

Bauernbrot and soup

Where I live, the “farm to fork” movement is gaining momentum, but in NZ, it’s just a way of life, no catchy names or movements necessary. Do you realize how lucky you are??

Afghan cookie

Afghan cookie

 A flat white and a slice…

I never would have thought that New Zealand would have the best espresso in the world. We became connoisseurs, sampling from one end of the country to the other, even developing favorites (the Italian style roasts at All Press & Havana). I was impressed how often we saw “fair trade” promoted, and that Havana uses their own, “Real Trade” designation to educate consumers about economic fairness and sustainability. I learned so much from you Kiwi foodies!

drooling yet?

drooling yet?

Aside from the espresso, the food selection in your café’s is so creative, fresh and a good value. We had real muesli, “veggie stack”, frittata, grain & kale salads for breakfast, lunch and dinner. And then of course we couldn’t resist the “slices” and “Afghans”.  It’s refreshing to find so many places where everything is made from scratch – no bulk batters, packaged mixes, bottled dressings.

P1010077As far as I am concerned, there is only one major blemish on New Zealand’s foodie nirvana cafes – for crying out loud, how can you serve those McDonalds-style, deep-fried patties and call them hash browns? I was crushed. One chef I questioned said that they used to make real hash browns, but the Kiwis prefer the packaged ones.

Real potato pancakes at the Courthouse Cafe!

REAL potato pancakes at the Courthouse Cafe!

My favorite breakfast of the whole trip was at a place in Golden Bay that made real potato pancakes topped with avocado, spinach, poached egg and hollandaise. I still dream about it. Maybe the esteemed district councils could outlaw the frozen hash-slabs and require real, grated potato hash browns?

Now that's a sandwich!

Now that’s a sandwich!

I thought maybe our experience in NZ was unique – we just got really lucky and happened upon fantastic meals? But then I noticed that people who have traveled in New Zealand, always mention the food, before I get a chance.  That’s when I knew I had to write, to make sure you realize that your culinary culture is special. Please, continue to appreciate the healthy options you have and protect them, don’t take them for granted. Bigger and more is not better. Pay attention, be diligent, don’t let your food supply become corrupted in the name of “advancement” and profits.

Missing New Zealand!

fresh berry ice cream!

fresh berry ice cream!

Julie & David

Travel Tug of War

DSC_0034It has taken me many miles and months of travel to recognize the tug-of-war that begins on day one, and lasts well into my second or third week of a trip. I could label it jet lag, but it’s more complex than that. It’s that slow process of letting go and embracing what is new, and now. And that doesn’t come easy for most of us, hence, what I call the internal “travel tug-of-war” – one foot in one world and one in the other – straddling the abyss between comfort zone and the unknown.

I think most people are only vaguely aware of this battle going on inside them because they travel at the same frenetic pace they live by at home, so not much changes, you just see a lot of new stuff – you acquire knowledge about another culture, but you don’t have time to experience it, or share with the locals on a deeper level. That takes time.
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On the plane, I immediately jump into the transition – no Western food for me! I order the Bento Box breakfast. The flight attendant passes me three times carrying my meal, looking quizzically at her colleague, I am sure thinking – that blonde woman in 7A can’t be having the Japanese b’fast? I try to convince David to choose the Bento, but he stubbornly opts for the “egg benedict”, which turns out to be a mistake – a cold egg with artery-clogging tasteless sauce. (I mean, come on, it’s difficult enough to make a decent poached egg and hollandaise sauce in a proper kitchen!) The bento box was amazing. If you fly Japan Airlines, for sure order the Japanese b’fast!

IMG_0006Whether you ease in, or dive in, on your next trip, pay attention to your internal tug-of-war and the feelings that arise as you slowly let go of your comfort zone, give up control, and let the new culture flow through you.

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City of Murals – Valparaiso…

… and while you are admiring the artwork, watch your step, numerous stray dogs leave their mark on the city too!

where to look...at the steps, or the walls...

where to look…at the steps, or the walls…

Valparaiso is a great city for walking and taking pictures. As if the steep staircases, hillside covered in colorful buildings and views of the Pacific were not enough, artists paint murals everywhere!

Hard no to have fun with the wall art!

Hard not to have fun with the wall art!

whimsical creatures live in Valparaiso!

whimsical creatures live in Valparaiso!

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Our room at Fauna Hotel

Our room at Fauna Hotel

The view out our hotel room window

The view out our hotel room window

A very artistic breast check reminder?

A very artistic breast check reminder?

Wires? What wires?

Wires? What wires?

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Not the usual decoration on a Victorian

DSC_0964We’ll post more pics from Valparaiso in the next post – hope the murals made you smile!

Patagonia adventures!

Five years ago I had the privilege of filming 2 Passport to Adventure episodes in the Aysen region of Chilean Patagonia. I fell in love with the raw beauty of the place, and met so many wonderful people, I have returned with David, to visit and explore the region further! The more I explore, the more I realize there is so much more to see…

First stop, reconnect with friends at Cinco Rios lodge!

First stop, reconnect with friends at Cinco Rios lodge!

We are not much for checking stuff off a list, and we never have an agenda, which leaves us free to accept spontaneous offers. Our first choice is always to hang with the locals. Boy did we score – we were invited to join in the family reunion weekend out at Estancia del Zorro (their ranch).

Such a fun family - all 23 that we spent the weekend with!

Such a fun family – all 23 that we spent the weekend with!

We went horseback riding, watched the alpaca shearing, learned to play Chilean liars dice with the entire extended family, helped cook, practiced our meager Spanish, and shared homemade schnaps, wine and lots of laughs. We enjoy activities and sightseeing, but for us, getting to know the people is always the priority. For this type of travel, you must be flexible, not be in a rush, and not get too attached to seeing certain sights. For us, it’s all about connecting, that is why we travel.

David studying the family tree he requested, and Nacha drew up for us.

David studying the family tree he requested, and Nacha drew up for us.

 

Which one are you?

Are you a human being, or a human doing?

Just hangin'. Muang Ngoi district, Laos

Just hangin’. Muang Ngoi district, Laos

Is your life an endless series of planning and to-do lists?

What percentage of your time is spent just BEING?

Based on the number of talk shows and self-help books on the subject, it appears that we are taking that first step toward breaking the addiction – admitting we have a problem.  Only eleven more steps to go! If you are in the Passport to Adventure recovery program, the next step is – GO TO LAOS! (Recommended dosage is 3 weeks. WARNING: Staying longer may lead to an uncomfortable sense of well being, and diminished desire compete in the rat race)

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Minding little sister and the herd. Laos

If Bhutan can market their “Gross National Happiness”, then Laos needs to brand its laid-backness. It’s too bad that so many visitors rush through the country – most spend a few days in the UNESCO world heritage city of Luang Prabang, then fly to neighboring Vietnam, Thailand or Cambodia. They are missing a real opportunity to understand that there IS a different way to live this life. If there was ever a place to “chillax”, Laos is it.

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Proud Grandpa, Luang Prabang, Laos.

This was our third trip to Laos – we were there 12 years ago, and 5 years ago. On each trip we spent 3 weeks, and covered different areas of the country, always returning to Luang Prabang. So, “how has it changed?”, you ask. Well, there are more tourists, more hotels and guesthouses, cars and motorcycles have replaced some of the bicycles, everyone has a cell phone, but aside from that, I did not detect any major changes the Lao people and their attitudes.

If you are planning to visit Southeast Asia, do not make the mistake of assuming the cultures are the same, or even similar. They are not. The main thing that makes the Lao people different is their complete lack of materialism. I think we are so consumed by consumerism, and our capitalist nirvana notions, that it’s really, really tough for most Westerners to fathom this non-attachment to earning money. Working hard, and getting bigger, better stuff is admired in our culture, but I saw no indication that the Lao have embraced this philosophy. We had more than one smile and tell us frankly, and even proudly, “we are lazy”.

It doesn’t look like laziness to me, it appears they just would rather enjoy life with little, than work hard for more. Their lifestyle seems to make a clear statement: we value time over money, and laughter over perfection. Lao culture is strongly influenced by Buddhist teachings, with acceptance of circumstances, detachment from outcomes, and the belief that ‘all is as it should be’ shaping attitudes. Western directness, planning, and problem-solving are truly foreign concepts.

After a couple weeks of travel in Cambodia, (which comes right after Laos on the “chillax” list) I was slowing down – lingering at cafés, not planning our next move, wandering aimlessly, taking naps, reading novels (instead of guidebooks) in the middle of the day – all stuff that should be part of every day, right!?

Well in Laos, they are. Neighbors hang out on the front step chatting, shop keepers don’t hassle you, children don’t have tantrums, people giggle a lot, they don’t hurry, they nap in hammocks or on the office floor, they celebrate often, they play music loudly, and they prepare food anywhere and everywhere all the time.

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Making yummy coconut crisps on the street.

Your meals will rarely be delivered quickly – the prospect of getting a tip does not seem to motivate servers. In my opinion, they like tips as much as anyone would, but they see it as more of a gift, as in, those that have should share with those that have less, a common tribal ethic. They do not get the idea of trying to earn a tip – if they give good service, and you are financially able to tip, great, but they will never be solicitous, rushed or stressed out about it, nor angry if you do not leave one. They enjoy the opportunity to chat with you more than they covet thy money.

After two weeks in Cambodia and three in Laos, I had completely shed any urgent need to do anything. I found that the “eh, whatever, whenever” shoulder-shrug was becoming quite natural for me. Now that I have experienced true laid-backness, I’m really going to work hard on keeping it. (pun intended) And whenever I feel stress creeping in, I’ll just shrug my shoulders, remember the wonderful people of Laos, and recite my new mantra “baw pen nyang” – no problem!

Watch this fascinating TED talk: “What Makes Us Happy?”!

 

Travel in the year 1982 B.C.

Before Computers (& Cell Phones)

Cycling Europe, 1982

Cycling Europe, 1982

In ancient times, (the 1980’s) travel meant being disconnected from everything you knew. You had no choice but to “Be Here Now”. Keeping track of your kids meant parents had to settle for the occasional postcard from their 20-something backpackers, or in our case, cyclists. When the only way for travelers to get word from home, was to retrieve snail mail at American Express offices, or make a very expensive phone call.

I have a vivid memory of waiting in the Paris post office for my name to be called. That’s how Eurailers phoned home in 1982. You went to the post office, wrote your name, and the number you wanted to call, on a scrap of paper, waited in line, handed it over to an operator, then sat and waited some more, wondering if your mom, dad, or boyfriend would be home to accept the collect call charges. If your timing was good, you’d hear announced: “Julie Conover, cabine trios”. In the small phone booth, a wooden cabin, you’d pick up the receiver and hopefully hear the correct voice. Then, anxious over the per-minute charges ticking away, you’d hurriedly give an account of your recent adventures, ask for money to be wired from your savings account to the Western Union office, or find out that your boyfriend wasn’t necessarily waiting for you anymore. (Oh well, c’est la vie, he was a world away, and you had more exciting experiences ahead)

Sangria-soaked in Pamplona Spain, Running of the Bulls

Sangria-soaked in Pamplona Spain, Running of the Bulls

Getting mail was a real crap shoot, but amazingly worked pretty well. You had to tell your friends and family approximately when you would be in a certain city, then they had to mail their letter in plenty of time, and hope that it would end up in the right pile, at the right AmEx office, where you’d show up to cash a travelers check. It was always so exciting when you gave them your name and there was actually something for you. I can still picture the scruffy-looking, weary travelers sitting on the AmEx steps, the curb, a park bench; smiling or crying, over a letter from home.

GPS? Ah, negative. We rode bicycles for 6 months using a AAA road map showing the whole of Europe, and a dissected “Lets Go” guide – we would tear out the parts we had no use for, carrying only the currently relevant sections. When we needed directions, we asked locals. Getting lost was part of the fun. Ya think? Actually, no, getting lost on bikes is typically not fun.

Powerless = Powerfull! Munag Ngoi, Laos

Powerless = Powerfull! Muang Ngoi, Laos

Fast forward 30 years… I miss that kind of travel. Being so disconnected from home, friends, family, our native tongue, we were much more connected to our surroundings. I guess that is why I gravitate towards off-the-beaten-path places, I am subconsciously trying to create that feeling again. I actually hate having a TV a hotel room, and see clearly how the ubiquitous wifi of Southeast Asia, is more of a curse than a blessing. My favorite place in Laos this trip was a small village, only accessible by boat, with no electricity. I hung out for hours at candle lit restaurants chatting with travelers, star gazed, walked to neighboring villages, read, and, downloaded pictures to my laptop.

Yes, even savvy travelers blow it…

Love, love, love the holiday spirit in Southeast Asia!

In my experience, this is when most travel screw-ups happen – when you are disembarking in a jet lag stupor and excited to have arrived.

In the rush to “stow personal articles for landing” in HKK, I shoved our “pill bag” into the shoe cabinet and forgot it there! (beware of the handy little nooks for storage in biz class) Yes, it had ALL of our vitamins, prescription meds, and first aid supplies that I have carefully assembled over my years of travel. I realized it pretty quickly and ran back to the gate, but it was already gone.  That the Cathy Pacific staff did not share my shock that it had disappeared, is what annoyed me the most. And it’s worthless to whomever end up with it, as all the pills are in tiny plastic bags, most unlabeled. Only I know what they are.

Hard to stay upset for long once we arrived at our favorite little bungalow resort!

As with all travel mishaps, good people appear when you need them. I mention my problem to the guy that picked us up at the airport here on Phu Quoc, he says his wife is a doctor, and he will see what he can do. The next day, someone appears at my beach chair, with my prescription medication in hand!! And when I try to pay, he hands me his cell phone, I thank Nghe (sp?) and he says it is a “gift”! He also says if it is the correct medication, (it is) he will get me 20 more, so I will have enough to finish our trip, and again, he won’t let me pay.

The bungalows are basic, but the beach is stellar!

Another example of why we travel – it forces you to be vulnerable, and to accept the kindness of strangers. And now, we have a new adventure – visiting local pharmacies, trying to decipher which pills are what, to restock a new “pill bag”. I’ve already found the Vietnamese version of Claratin, one down!

 

 

 

THE INCOMPETENT TRAVELIR

I am, but we’ll get to that later

PARIS

No travel story worth reading is going to be about an airline losing your luggage.   Try to interest listeners with a lost luggage story and be prepared  for everyone else’s lost luggage stories,  so let’s introduce this episode as the one in which we spend our first three hours in Paris shopping for French Lingerie.   I am herein capitalizing French Lingerie because it deserves to be.

It was United Airlines that lost our luggage but it was Lufthansa that made the offer to reimburse us for a day’s worth of clothes.   I am not sure why Lufthansa stepped in to cover United’s screw-up but it seems  the Germans do a lot of that these days.

Lufthansa having rescued us from UAL took us,  but not our luggage now on a vacation of its very own,  from Frankfurt to Paris.  Upon arrival we checked in with Lufthansa’s lost luggage agent, a  cheerful and pretty German girl who offered to buy us a few days worth of clothes; specifically;

“Ya.  Vee vill reimburse 50% for da outervear duht you buy   …  und  100%  for duh undervear”.  The girls and I exchange something-for-nothing raised-eyebrow smirks.  Personally,  I was okay with the prospect of wearing the same underwear for three weeks.  Why not, I do at home.  But the girls, my wife Jacki and my sister Carolyn,  not so much.   We check empty-handed into our apartment in the Marais district of Paris and  straightaway we are off  to a department store on the Rue de Rivoli.  It’s after dark by now and the sidewalks are crawling with supermodels with shopping bags.  Actual supermodels.    If one is going to step out onto a Parisian sidewalk for the very first time you might want to time your visit with something called Fashion Week,   a city-wide event that makes it difficult to walk in a straight line with all the head-turning.

I digress.  Back to the mission.  I am following the girls who have been given a free pass to shop for replacement underwear in Paris France.  Tres bien.   We find an unimposing department store that could have been a Mervyns, until you get to the second floor:  women’s underwear.   Now I admit I used to occasionally stroll through the girl’s underwear dept in Mervyns  on the way to … you know … Pep Boys.  But this was Paris and in Paris underwear is Lingerie !   The  second floor girl’s underwear department in this non-descript French grand magasin was a dazzling acre of lace and silk and strappy stuff decorating mannequins that you want to date.   In Mervyn’s would you see a lifelike plastic madamoiselle wearing, for example, a lace garter supporting one red stocking, one black, and a red feathered mask ?  Probablement pas !

The girls were studiously hunched over a bin of panties holding them up to the light for some reason.  I know why guys hold underwear up to the light.  I don’t what girls look for and I would have asked them but I was distracted weaving my way through silk and lace tableaux on weak knees like Scarecrow in the Emerald City.

My wife eventually bought $100 dollars worth of bras and panties which by the way I could have folded into my breast pocket and walked out with undetected.   In the meantime the store began to flicker its lights indicating we would have no time to get to the men’s underwear department for the free thong I was conjuring up for myself.  But that was ok, I was happy where I was and the girls were gracious about subjecting me to all this shopping.

“Thanks for being so patient Michael”

“Yeah sure. No problem.  Can we come back tomorrow ?”

Voulez vous avec moi c'est soir ?

Voulez vous avec moi c’est soir

 

 

St Lucia…full circle and full sail!

Steve, Juls & Mark, on "Orient Express" 1992

I had already booked our sailing trip to the West Indies for May, when I suddenly realized that it was exactly TWENTY years ago that we filmed the pilot episode of Passport to Adventure, “Sailing the Grenadine Islands” on this very same route. A stroke of serendipity, as our fourth season of programs had just been completed and distributed to the PBS system. This would be an apropos anniversary celebration for me!

And away we go!

I had been to the island twice, once in 1984, and again for our shoot in 1992, so I was curious to see what had changed. Four of our seven-person sailing crew arrived together into Hewanorra airport in the south end of the island, which meant we would get to see half the island in route to Marigot Bay, and the Moorings base, on the west side. Our Moorings-arranged taxi driver welcomed us in style, with cold Piton lagers – we were on vacation!

no spilling our beers on these roads!

I had memories of bumping along winding, one-lane roads on my previous visits, so the first change I noticed was the improved infrastructure. Apparently the caldera we filmed is now a major tourist attraction, there are many new resorts, and more sailors means more stores for provisioning, but the countryside was as lush, mountainous, and scenic as I remembered.

Sunset at Marigot Beach Club

We arrived in Marigot just in time for sunset cocktails and getting to know the rest of our sailing “mates” over dinner at a casual, open-air restaurant.

Marigot Bay, St Lucia

Next day was busy – after a morning briefing at the Moorings offices, and a run to a very well-stocked grocery store for provisions, we sailed off into the

sunset, and our first anchorage, protected by St Lucia’s majestic Pitons.

A perfect evening sail to the Pitons.

 

Next leg of the journey… St Vincent and the Grenadines!

First stop, Miami!

We have cleared the Mouse Hole! Once thru the tunnel, I leave the “to do” lists behind and enter travel mode. I am in the moment, finally relaxed, even enjoying being up before dawn, mesmerized by the puffs of fog that hover over the road, occasionally enveloping us, then clinging to the hillside as we pass through the mountains and down to Reno.  All focus now is on making our flight.

We park and hop in a taxi for the short drive to the airport. The driver is friendly, asks where we are going, then tells us he has never been out of the country, but he is OK with that, “because people outside the U.S. hate Americans”.  I am sad, and a little surprised, that this myth persists.  Then he tells us that he loves to cook, and shares his insights on Italian culture – that they eat more slowly, enjoying the meal,  instead of wolfing down their food on-the-run like Americans. At least he watches a few travel programs in between the “news”!

South Beach Miami sunset

Arrived just in time for sunset!

To get to the Caribbean from the West Coast, one must either fly a red eye, or over-night somewhere along the way.  Having enjoyed my share of nights on the floors of airports, my dues had been paid. For this trip, I opted to blow a handsome sum on one night out in SoBe – South Beach Miami. Though I will never recommend this sort of travel (one night in a city), the splurge was worth it, this time (to avoid a 6 hour layover in Atlanta).

Ocean Drive is the main drag facing the beach, but dunes obstruct the view of the water from street level. One side is lined with restaurants and sidewalk tables, the other is a walking/bike path between the busy street and the sand.

The “block party” atmosphere goes on all night, so if you like to be right in the thick of things, then stay on Ocean, if not, get a hotel on Collins or Washington.

Mojitos in Miami

A good way to start an evening in SoBe!

Eating is one of the main reasons to go to Miami. Ocean Drive is over-the-top touristy, and not the place to look for great food, but as virgin visitors with only 12 hours, we made the requisite lap through the chaos. Amazingly, we stumbled upon a good Cuban restaurant – Larios. A bit too touristy for me for dinner, but to sit at the bar for a bite, it was perfect – appetizers were very tasty, reasonably priced, and according to the Cuban couple sitting next to us, authentic! They also make great Mojitos, that were fairly priced.

Ocean Drive Miami

CO2 buzz included with drinks!

That is NOT necessarily the case at other restaurants – a note of caution – some Ocean Drive bars like to serve ALL drinks in monster size goblets or hurricane glasses, and charge accordingly. If you want a regular rum and coke, in a normal glass, at a normal price, you better specify, otherwise you’ll get a $20. cocktail that takes 4 people to drink! My favorite thing about Ocean Drive was all of the live music – flamenco & latin jazz, that I’m guessing goes away after midnight when the techno and DJ’s take over?? Oh, and of course, the art deco architecture always gives you something colorful and interesting to admire.

Cool buildings, and cars, everywhere!

Escaping the clamor of Ocean, we wandered into one of those chic, celebrity-chef-owned spots that I typically avoid in favor of more down-to-earth options, but the menu was right up our ally, the staff was welcoming, the ambiance relaxing, and the food was outstanding. AND, major draw, they served Jamon Iberico!!

A little escape from the chaos, Hotel Impala.

For accommodations… The town was pretty booked, so I had to spend quite a bit of time online searching.  The Hotel Impala had availability, I am guessing due to some bad reviews in 2011, but noticing they had just completed a remodeled, I took a chance. The risk paid off – the rooms are beautiful and the location is perfect – near the action, but set back with a quiet courtyard. My favorite feature was the Nespresso machine in every room! Being able to make a yummy latte in the room made the early morning rush to the airport much more pleasant!

Next Leg of the journey: St Lucia!